LorAnn Cherry Bakery Emulsion, 4oz.

Give your baked goods a rich long-lasting taste that won’t bake out. With more impact than an extract, this baking emulsion adds the wonderful flavors of fresh picked cherries to cakes, cookies, frostings and more without adding sweetness.

Details:

• 4 fl. oz. (118 mL)
• Cherry flavor
• Stronger flavor than extracts
• Won’t bake out
• Gluten free
• Kosher
• Water-based and water soluble
• Water, propylene glycol, natural and artificial flavors, citric acid, modified corn starch and xanthan gum