To use simply cut out a five-inch circle of dough, wrapping it around a tube, and dropping in oil. Once cooled you can remove these forms and stuff your homemade cannoli with sweetened ricotta cheese or whatever custard you desire.
The possibilities are endless; you can also top it off with confection sugar to make them a family favorite.
After use, you can simply run these cannoli forms in the dishwasher for a quick and easy cleanup. 1″ diameter x 5-3/4″ L














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